Rather than lukewarm. The final time I had been there me and my friend the two requested iced lattes which the waitress throws at you immediately after a pair minutes spilling on your hands, clothing and the floor! I suppose it had been far too much of the trouble to ensure they’re cold too. I dislike to state this but do your self a favor and Get the drink at espresso property as a substitute!

Nordic Bridal Display er messen der de nordiske butikkene samles for å inspireres og innhandle de seneste trendene, og vi…

The door for the restaurant is a tad complicated And that i wasn't confident if the restaurant was truly open up or not. Overall, I am satisfied with my experience listed here and would endorse it.

Absolutely overpriced restaurant with really sluggish provider put on the cozy Sunny aspect 'Solsiden' in Trondheim. Ordered fish and chips as well as a pint of draught beer.

Marius Lunde Petersen startet i jobben som daglig leder for Bro og Bryt Tapas i Notenesgata one. januar. – Som for mange andre i restaurantbransjen ble 2024 et tøft år, Males det tok seg heldigvis opp mot slutten sågo vi kom godt i mål. Vi er rustet for 2025 og vi gleder oss, sier Marius Lunde Petersen som tok about som daglig leder for de to spisestedene 1. januar. Han har vært med i systemet lenge og kjenner stort sett alle kriker og kroker hos både Bro, Havnehagen, Bryt, Dampsentralen og Molo Brew som alle samarbeider med Petersen by using «Ut i Ålesund Management» som han startet for to år siden.

Selv om norske og nordiske smeder var flinke, er det også funnet mange importerte vikingsverd her i Norge og nabolandene våre. 

The wine menu holds a significant French regular and so they use the golden wine menu rule: When the wine you’re suggesting is sold out, they offer you a dearer wine for a similar price tag.

I also was astonished that waitress proposed to decide on: have food stuff as surprise each and every time or she will announce all class menu at the beginning - I chose surprise

Den deilige papadam’en er toppet med en slags confit av krabbe og ørretrogn. En lykkepille av en rett.

The only purpose I would not give 5 stars is for the reason that I was not as overwhelmed as I hoped I'd be from the flavors, but Nonetheless I used to be impressed and had an incredible evening.

Experienced the eight-study course taster menu, great option to check out many dishes and In general significant part. The restaurant is correct with the river plus a window table is most ideal.

Astounding usage of veggies and local seafood flawlessly combined with a wide range of wines. For my part This is often probably the greatest price possibilities if you'd like to obtain a flavor of Trondheim's fine dining venues.

The pizza was great, although not great. The beer price ranges have been very significant, which is not unusual in Trondheim. What’s disappointing will be the baffling beer menu with no indicator of the size for the “large” beer, and it differs concerning 0.

It was these kinds of a great expertise! Fine dining i Trondheim I select three program menu to try Norwegian classics. Fish soup was the ideal one I had in my daily life. Reindeer stew properly served, it absolutely was just not my taste and apple pie extremely delicious. Assistance was really nice and supportive, discuss english veey good.